Restaurant Puebloastur -

Restaurant
Puebloastur

A space with intimate and charming corners where you can enjoy the gastronomy of the famous Chef Javier "Felechosa".

It has an outdoor terrace with unique views of the Picos de Europa. A spectacle of nature and flavor.

TO START

Creamy Homemade Croquettes with Iberico Ham / 18€
(Contains gluten, eggs, and dairy)
Wagyu Cecina (Cured Meat) with Crusty Bread / 35€
(Contains gluten)
Fresh Vegetable Plate Steamed and Grilled with Romesco Sauce and Parmesan Cheese / 22€
(Contains gluten, nuts, and mustard)
Don Bocarte XL Anchovies Confit Tomatoes and Escalivada with Rye Bread Toast (8 units) / 38.5€ (Contains sulfites and fish)
Fresh Burrata with Tomatoes, Pistachios, and Arugula / 22€
(Contains dairy and nuts)
Octopus with Creamy Potato, Roasted Eggplant, and "Pedreru" Sauce / 25€
(Contains mollusks and dairy)
Black Truffle Ravioli with Foie Gras Cream, Black Grapes, and Parmesan Cheese / 24€
(Contains dairy and gluten)
Crayfish Cannelloni with Creamy Coral Sauce / 16€
(Contains gluten, dairy, mollusks, and eggs)
100% Asturian Fabada with Fresh Beans and Homemade Pork Sausages / 25€
Organic Tomato Salad with Rey Silo Cheese in Extra Virgin Olive Oil / 18€
(Contains dairy)
Seared Scallop with Celery Purée, Pork Cheek, and Granny Smith Apple / 22.50€
Tagliatelle with Vegetables and Garlic Shrimp or Pesto / 25€
(Contains gluten, nuts, dairy, mollusks, and eggs)

MEATS SELECTION

Ox Burger "Complete" with Our Homemade Sauces / 22€
(Contains mustard, sesame, sulfites, and gluten)
Beef Tenderloin with Foie Gras with Mushrooms and Truffle / 44€
Asturian Red Beef Cut with French Fries and Roasted Piquillo Peppers / 34€
“Churro” Lamb Shoulder with Salad and Spanish Potatoes / 57€
(Contains dairy)
Veal Tripe (3 Pieces) / 18€

Hake with Bouillabaisse Sauce / 28€
(Contains crustaceans, mollusks, and fish)
Daily Catch
Ask for the Chef's Suggestions
(Contains crustaceans, mollusks, and fish)

Mandarin and Cava Sorbet / 10€
Hot Chocolate Soufflé with Yogurt Ice Cream / 9€
(Contains gluten, eggs, dairy, and nuts)
Cheesecake with Red Fruit Compote / 10€
(Contains gluten, eggs, and dairy)
Nougat Soufflé with Vanilla and Bourbon Ice Cream / 10€
(Contains eggs, dairy, and nuts)
Asturian Rice Pudding Creamy and Caramelized / 8€
(Contains dairy)
Homemade Ice Creams / 6.50€
(Contains eggs, sulfites, and dairy)
Piña Colada / 9.50€
Five Regions / Five Cheeses Tasting / 23€
(Contains dairy)
D.O. Cabrales “Cueva El Teyedu” / 19€
D.O. Gamoneu del Puertu / 18€
D.O. Beyos (Cow's Milk) / 9€
D.O. Rey Silo Red / 9€
D.O. Casín Dos Rabiladas / 9€

Roasted Cauliflower Cream with aromatic herbs

Homemade Croquettes with iberic ham

“El Pulpo Chingón” Grilled Octopus with tamarind sauce, chile chipotle, spicy onion and guacamole

Black truffle Ravioli with foie and Parmesan cheese

"Colmenillas" mushrooms a la créme

The Catch of the Day Chef’s selection from Tazones port market

Beef tenderloin with foie, potatoes and “rebozuelo” mushrooms

Passion Fruit Cream with pistachio financier sponge cake and cane rum

Nougat Soufflé with homemade ice cream

Petits Fours Puebloastur

Includes mineral waters and our daily baked breads selection

PRICE PER PERSON €100 (WITHOUT CELLAR)

(VAT included)

This menu is only served at full table and drinks are not included

Scampi Cannelloni with unctuous cream of it corals

Cantabric Roasted Hake with limpets sauce

Ox Cheekbone with creamed mushrooms and baby vegetables

Asturian Rice Pudding Creamy and caramelized

70€ (wine included)
(VAT included) Includes mineral waters and our daily baked breads selection

If you are a lover of gourmet food and want to start the day in the best possible way, do not hesitate to taste the best Puebloastur breakfast.